Chili Cheese Nachos Supreme

Highlighted under: Cozy Comfort Recipes

Dive into a plate of indulgent Chili Cheese Nachos Supreme, where crispy tortilla chips are loaded with zesty chili, melted cheese, and topped with fresh garnishes.

Emily

Created by

Emily

Last updated on 2026-01-04T23:34:30.464Z

Chili Cheese Nachos Supreme is a delightful combination of flavors and textures that makes for the perfect appetizer or snack. Whether you’re having a movie night or hosting a game day, these nachos are sure to impress!

Why You'll Love This Recipe

  • Hearty chili packed with spices and flavor
  • Generously melted cheese that stretches with every bite
  • Perfect for sharing with friends or enjoying solo

A Flavorful Combination

Chili Cheese Nachos Supreme is more than just a snack; it's a full-on flavor explosion. The combination of crispy tortilla chips and hearty chili creates a satisfying texture that’s impossible to resist. The diverse layers of flavor come from the spiced chili, which complements the richness of melted cheese. Each bite is a delightful contrast of crunch and creaminess that will leave you craving more.

Adding jalapeños provides an extra kick, while the green onions add a fresh, crisp element that balances the richness of the cheese. Together, they create a medley of tastes that tantalizes your taste buds and keeps you coming back for another bite. This dish is perfect for game day, movie nights, or any casual gathering.

Customizable and Versatile

One of the best aspects of Chili Cheese Nachos is their versatility. You can easily customize them to suit your taste preferences or dietary needs. For a vegetarian option, consider using a meatless chili or adding black beans and corn for extra texture and nutrition. You can also experiment with different types of cheese, such as pepper jack for a spicier version or a blend of cheeses for a richer flavor profile.

Don’t hesitate to add your favorite toppings! Consider diced tomatoes, avocado, or even a sprinkle of cilantro for an herbaceous note. If you're hosting a party, set up a nacho bar where guests can build their own creations. This not only makes for an interactive dining experience but also ensures everyone gets their ideal nacho fix.

Ingredients

For the Nachos

  • 1 bag tortilla chips
  • 2 cups shredded cheese (cheddar or a blend)
  • 1 cup canned chili (or homemade)
  • 1/2 cup sliced jalapeños
  • 1/4 cup chopped green onions
  • 1/4 cup sour cream
  • 1/4 cup salsa

Gather all your ingredients before starting to ensure a smooth cooking process.

Instructions

Prepare the Chili

In a saucepan, heat the canned chili over medium heat until warmed through. Stir occasionally to prevent sticking.

Layer the Nachos

On a large baking sheet, spread out the tortilla chips in an even layer. Pour the warm chili over the chips, ensuring they are well covered.

Add Cheese and Bake

Sprinkle the shredded cheese evenly over the chili. Bake in a preheated oven at 350°F (175°C) for about 10 minutes, or until the cheese is melted and bubbly.

Garnish and Serve

Remove from the oven and top with sliced jalapeños, chopped green onions, sour cream, and salsa. Serve immediately and enjoy!

These nachos are best enjoyed hot and fresh out of the oven!

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Pro Tips

  • For an extra kick, add diced tomatoes or avocado as additional toppings.

Storage Tips

If you have leftovers (though it's hard to imagine!), store them in an airtight container in the refrigerator. To maintain the best texture, it’s advisable to keep the components separate; store the nacho chips and toppings separately from the chili and cheese. Reheat the chili and cheese mixture on the stovetop or in the microwave, and serve over freshly baked chips for a second round of deliciousness.

Keep in mind that nachos are best enjoyed fresh, so try to prepare only what you need. However, if you find yourself with extra toppings, they can be used in salads, sandwiches, or even omelets, making them a versatile addition to your meals.

Serving Suggestions

Chili Cheese Nachos Supreme is ideal for sharing, but they also make a fantastic solo treat. Pair your nachos with refreshing beverages like iced tea, soda, or a light beer to enhance the flavors. If you want to elevate the experience, serve them alongside a classic margarita for a festive touch.

For a complete meal, consider adding a side of guacamole or a fresh salad. The creamy guacamole complements the spicy nachos beautifully, while a side salad adds a refreshing crunch that balances the richness of the dish. Whether it’s a casual get-together or a cozy night in, these nachos are sure to impress.

Questions About Recipes

→ Can I make the chili from scratch?

Absolutely! Homemade chili will add an extra layer of flavor to your nachos.

→ What type of cheese works best?

A blend of cheddar and Monterey Jack cheese provides great flavor and meltability.

→ Can I make this vegetarian?

Yes, simply use a meatless chili and add more veggies as toppings.

→ How do I store leftovers?

Store leftover nachos in an airtight container in the fridge for up to 2 days. Reheat in the oven for best results.

Chili Cheese Nachos Supreme

Dive into a plate of indulgent Chili Cheese Nachos Supreme, where crispy tortilla chips are loaded with zesty chili, melted cheese, and topped with fresh garnishes.

Prep Time15 minutes
Cooking Duration20 minutes
Overall Time35 minutes

Created by: Emily

Recipe Type: Cozy Comfort Recipes

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

For the Nachos

  1. 1 bag tortilla chips
  2. 2 cups shredded cheese (cheddar or a blend)
  3. 1 cup canned chili (or homemade)
  4. 1/2 cup sliced jalapeños
  5. 1/4 cup chopped green onions
  6. 1/4 cup sour cream
  7. 1/4 cup salsa

How-To Steps

Step 01

In a saucepan, heat the canned chili over medium heat until warmed through. Stir occasionally to prevent sticking.

Step 02

On a large baking sheet, spread out the tortilla chips in an even layer. Pour the warm chili over the chips, ensuring they are well covered.

Step 03

Sprinkle the shredded cheese evenly over the chili. Bake in a preheated oven at 350°F (175°C) for about 10 minutes, or until the cheese is melted and bubbly.

Step 04

Remove from the oven and top with sliced jalapeños, chopped green onions, sour cream, and salsa. Serve immediately and enjoy!

Extra Tips

  1. For an extra kick, add diced tomatoes or avocado as additional toppings.

Nutritional Breakdown (Per Serving)

  • Calories: 450 kcal
  • Total Fat: 30g
  • Saturated Fat: 15g
  • Cholesterol: 60mg
  • Sodium: 800mg
  • Total Carbohydrates: 40g
  • Dietary Fiber: 5g
  • Sugars: 2g
  • Protein: 15g