Butterfinger Pie with Peanut Butter

Name: Butterfinger Pie with Peanut Butter
Prep time: 20 min
Total time: 20 min
Yield: 8 servings
Ingredients: 1 cup creamy peanut butter; 1 cup whipped cream; 1/2 cup crushed Butterfinger candies; 1 pre-made graham cracker pie crust; 1/4 cup chocolate syrup

Highlighted under: Sweet Dessert Recipes

Satisfy your sweet tooth with this creamy Butterfinger Pie featuring rich peanut butter and delicious chocolate drizzle. This no-bake dessert combines smooth peanut butter, whipped cream, and crushed Butterfinger candies for a delightful crunch in every bite. Perfect for parties, family gatherings, or a special treat, this pie is an easy and decadent way to celebrate your love for peanut butter and chocolate.

Created by

Emily

Last updated on 2025-12-01T05:36:20.709Z

This Butterfinger Pie is not only delicious but also a fantastic way to bring joy to your gatherings. The combination of peanut butter and crushed Butterfinger bars creates a unique flavor that everyone will love!

A Perfect No-Bake Dessert

No-bake desserts like Butterfinger Pie are a game-changer, especially during warm weather months or when time is of the essence. This delightful pie eliminates the need for baking, allowing you to spend less time in the kitchen and more time enjoying your family and friends. The combination of creamy peanut butter and fluffy whipped cream creates a rich filling that sets perfectly in a graham cracker crust.

Moreover, no-bake desserts are often easier to prepare, making them ideal for those who may be intimidated by traditional baking methods. This Butterfinger Pie is simple to prepare and requires minimal ingredients, making it an excellent choice for novice cooks looking to impress with a stunning dessert.

The Appeal of Peanut Butter and Chocolate

Peanut butter and chocolate is a classic flavor pairing that has captivated dessert lovers for generations. The creamy, nutty flavor of peanut butter beautifully complements the rich decadence of chocolate, creating a harmonious balance that pleases the palate. This combination not only satisfies your sweet tooth but also offers a hint of nostalgia, reminiscent of classic candies and treats.

In our Butterfinger Pie, the addition of crushed Butterfinger candies enhances the texture and adds delightful crunchiness. This not only gives a fun twist to the flavor but also brings a visual appeal to the dessert with its vibrant color and crumbly topping.

Perfect for Any Occasion

Whether you're hosting a birthday party, a family gathering, or simply want to treat yourself after a long day, Butterfinger Pie fits the bill perfectly. Its rich and indulgent flavors make it an exciting addition to any dessert table. This pie is sure to be a showstopper, impressing guests of all ages with its creamy texture and delightful crunch.

Not only is it perfect for celebrations, but it’s also a fantastic choice for potlucks and picnics. Make it ahead of time and let it chill, so you can serve it right out of the fridge for the perfect sweet conclusion to any meal.

Ingredients

For the Pie

1 cup creamy peanut butter
1 cup whipped cream
1/2 cup crushed Butterfinger candies
1 pre-made graham cracker pie crust
1/4 cup chocolate syrup

Make sure to store leftovers in the refrigerator!

Instructions

Prepare the Filling

In a mixing bowl, combine the creamy peanut butter and whipped cream until smooth and well blended.

Add Butterfingers

Gently fold in the crushed Butterfinger candies. Reserve some for topping.

Fill the Crust

Spoon the peanut butter mixture into the graham cracker pie crust, smoothing the top with a spatula.

Chill and Serve

Drizzle chocolate syrup on top and sprinkle with remaining crushed Butterfinger. Chill for at least 2 hours before serving.

Enjoy your delicious Butterfinger pie!

Tips for Storing

Properly storing your Butterfinger Pie is crucial to maintaining its fresh flavors and textures. Once prepared, cover the pie tightly with plastic wrap or store it in an airtight container. This will help prevent the pie from absorbing any odors from the fridge and will keep the whipped cream from deflating too much.

The pie can be stored in the refrigerator for up to 5 days, but we recommend consuming it within a couple of days for the best taste and texture. If you're planning on making it ahead of time, consider adding the chocolate drizzle and extra Butterfinger topping just before serving to keep the pie looking fresh and appealing.

Variations to Try

While the classic Butterfinger Pie is undeniably delicious, there are numerous variations you can explore to make this recipe your own. For instance, you can experiment with different types of candy by substituting Pear Butterfingers with crushed Oreos or Snickers for a unique twist. Each alternative brings its own flavor profile and texture to the pie, offering exciting options for your taste buds.

Additionally, consider adding layers of chocolate ganache on the bottom of the pie crust to enhance the chocolate element. This not only adds richness but also creates a stunning presentation when slicing the pie, revealing the layered textures.

Serving Suggestions

When it comes to serving Butterfinger Pie, you can elevate the experience by pairing it with a scoop of vanilla ice cream or a dollop of freshly whipped cream. This adds an extra touch of creaminess that perfectly complements the rich peanut butter filling. For an added flair, drizzle additional chocolate syrup or caramel sauce over the ice cream or pie before serving.

If you want to impress your guests even further, consider garnishing each slice with a thin slice of banana or a sprinkle of sea salt. These finishing touches not only enhance the pie's aesthetics but also introduce additional layers of flavor that will delight your guests.

Questions About Recipes

→ Can I use crunchy peanut butter?

Yes, crunchy peanut butter will add an extra texture to the pie.

→ How long can I store this pie?

This pie can be stored in the refrigerator for up to 5 days.