Easy Italian Sausage Tortellini
Highlighted under: World Cuisine Recipes
This Easy Italian Sausage Tortellini is a delicious and quick meal perfect for weeknight dinners.
This dish combines the rich flavors of Italian sausage with cheesy tortellini for a comforting meal that’s ready in no time.
Reasons You'll Love This Recipe
- Quick and easy to prepare in just 30 minutes
- Rich and savory flavors from Italian sausage
- Creamy sauce that perfectly coats the tortellini
- Kid-friendly and perfect for the whole family
A Perfect Weeknight Meal
When it comes to weeknight dinners, simplicity is key. This Easy Italian Sausage Tortellini recipe fits the bill perfectly, allowing you to whip up a delicious meal in just 30 minutes. With minimal prep and cooking time, you can spend less time in the kitchen and more time enjoying dinner with your family. Plus, the vibrant flavors of Italian sausage combined with creamy sauce make this dish a delightful treat for the taste buds.
Whether you're coming home from a long day at work or need to feed a hungry crowd, this dish is a lifesaver. It brings together ingredients that are often staples in the pantry, making it easy to throw together on a busy night. The tortellini cooks quickly, and the rich sauce enhances the dish without requiring hours of cooking. It's comfort food at its finest, ready to satisfy your cravings.
Family-Friendly Flavor
Finding meals that appeal to both adults and children can be a challenge. Fortunately, this Easy Italian Sausage Tortellini is a guaranteed crowd-pleaser. The cheese-filled tortellini is not only delicious but also fun for kids to eat. Pair that with the savory taste of Italian sausage and the creamy sauce, and you've got a dish that everyone will love. It's a great way to introduce kids to new flavors while keeping them engaged in mealtime.
The use of fresh basil as a garnish adds a pop of color and an aromatic touch, making the dish visually appealing. Children are often more excited to eat meals that look good, and this recipe doesn’t disappoint. As an added bonus, you can easily adjust the spice level by choosing mild or hot Italian sausage, catering to various palates without compromising on taste.
Customizable and Versatile
One of the best aspects of this Easy Italian Sausage Tortellini is its versatility. If you’re looking to incorporate more vegetables into your meal, consider adding spinach, bell peppers, or mushrooms to the skillet along with the garlic. These additions not only boost the nutritional value of the dish but also enhance its flavor and texture. It's a fantastic way to use up any veggies you have on hand, making it a great clean-out-the-fridge recipe.
Moreover, if you're aiming for a lighter version of this dish, you can substitute the heavy cream with a lighter alternative, such as half-and-half or a plant-based cream. Additionally, swapping the Italian sausage for turkey sausage or even a meat-free option can accommodate various dietary preferences while still keeping the dish hearty and satisfying. The possibilities are endless!
Ingredients
Gather these ingredients to create your delicious tortellini dish.
Ingredients
- 1 package (9 oz) cheese tortellini
- 1 lb Italian sausage, casings removed
- 2 cloves garlic, minced
- 1 can (14 oz) diced tomatoes
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish
Make sure to have everything ready before you start cooking!
Instructions
Follow these steps to prepare your tortellini.
Cook the Tortellini
In a large pot of boiling salted water, cook the tortellini according to package instructions. Drain and set aside.
Cook the Sausage
In a large skillet over medium heat, add the Italian sausage. Cook until browned, breaking it up with a wooden spoon, about 5-7 minutes.
Add Garlic and Tomatoes
Add the minced garlic to the skillet and sauté for 1 minute. Then add the diced tomatoes, cooking for another 5 minutes.
Make the Sauce
Stir in the heavy cream and Parmesan cheese. Let it simmer for 2-3 minutes until slightly thickened. Season with salt and pepper.
Combine and Serve
Add the cooked tortellini to the skillet and toss to coat. Serve hot, garnished with fresh basil.
Enjoy your delicious Italian Sausage Tortellini!
Storage Tips
This Easy Italian Sausage Tortellini can be stored in the refrigerator for up to three days, making it an excellent option for meal prep. To store, let the dish cool completely before transferring it to an airtight container. When you're ready to enjoy it again, simply reheat in the microwave or on the stovetop, adding a splash of cream to refresh the sauce if needed.
If you prefer to freeze the dish, it's best to do so without the tortellini. Cooked tortellini can become mushy when frozen and reheated. Instead, freeze the sausage and sauce mixture separately, and cook fresh tortellini when you're ready to serve. This method ensures your meal retains its original texture and flavor.
Pairing Suggestions
To elevate your dining experience, consider pairing this Easy Italian Sausage Tortellini with a light salad. A simple arugula salad with lemon vinaigrette complements the richness of the dish, providing a refreshing contrast. You could also serve garlic bread on the side, perfect for soaking up the creamy sauce and enhancing the Italian theme of the meal.
For beverage pairings, a glass of Chianti or a light Pinot Grigio would harmonize beautifully with the flavors of the sausage and the creamy sauce. If you're looking for a non-alcoholic option, sparkling water with a splash of lemon is a refreshing choice that balances the richness of the dish.
Make It Your Own
One of the great joys of cooking is making a recipe your own, and this Easy Italian Sausage Tortellini is no exception. Feel free to experiment with different types of cheese in the sauce—adding mozzarella can enhance the creaminess, while a touch of feta can introduce a tangy kick. You can even add a sprinkle of red pepper flakes for those who enjoy a bit of heat.
Don't hesitate to try different pasta shapes as well. While tortellini is traditional, you can use any short pasta like penne or rigatoni. Each shape will hold the sauce differently, giving you a unique dining experience every time you make it. The key is to have fun in the kitchen and enjoy the process of creating a meal your family will love.
Questions About Recipes
→ Can I use a different type of sausage?
Yes, feel free to use turkey sausage or any other type you prefer.
→ Can I make this dish ahead of time?
Yes, you can prepare the sauce in advance and combine it with the tortellini just before serving.
→ Is there a vegetarian option for this recipe?
Absolutely! You can substitute the sausage with a mix of sautéed vegetables or a meat alternative.
→ How can I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop.
Easy Italian Sausage Tortellini
This Easy Italian Sausage Tortellini is a delicious and quick meal perfect for weeknight dinners.
Created by: Emily
Recipe Type: World Cuisine Recipes
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 1 package (9 oz) cheese tortellini
- 1 lb Italian sausage, casings removed
- 2 cloves garlic, minced
- 1 can (14 oz) diced tomatoes
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish
How-To Steps
In a large pot of boiling salted water, cook the tortellini according to package instructions. Drain and set aside.
In a large skillet over medium heat, add the Italian sausage. Cook until browned, breaking it up with a wooden spoon, about 5-7 minutes.
Add the minced garlic to the skillet and sauté for 1 minute. Then add the diced tomatoes, cooking for another 5 minutes.
Stir in the heavy cream and Parmesan cheese. Let it simmer for 2-3 minutes until slightly thickened. Season with salt and pepper.
Add the cooked tortellini to the skillet and toss to coat. Serve hot, garnished with fresh basil.
Nutritional Breakdown (Per Serving)
- Calories: 400 kcal
- Total Fat: 25g
- Saturated Fat: 12g
- Cholesterol: 70mg
- Sodium: 600mg
- Total Carbohydrates: 32g
- Dietary Fiber: 2g
- Sugars: 4g
- Protein: 18g